Roasted broccoli from Simple Weeknight Favorites: More Than 200 No-Fuss, Foolproof Meals by America's Test Kitchen Editors

  • broccoli

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Rye-crusted pork schnitzel with quick applesauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on September 16, 2013

    I cooked the broccoli for longer than in the recipe but it was still undercooked. I think a owner temperature for a longer time would yield a better result.

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