Beef lo mein with broccoli and bell pepper from Pasta Revolution: 200 Foolproof Recipes That Go Beyond Spaghetti and Meatballs by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • BethNH on February 03, 2019

    Like most ATK recipes the directions are pretty fiddly with lots of cooking things and then removing them from the pan. I tried to streamline it some but I'm not sure it was worth my time. In the end, I got a delicious lo mein which was flavorful and filled with vegetables. I even rescued a flank steak from the freezer which was freezer burned and didn't look like much - it worked just fine with this recipe.

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