Avocado-butter lettuce salad from Cooking Light Magazine, April 2012 (page 136)

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Blackened chicken with dirty rice; Garlicky meatball pasta; Grilled veggie and hummus wraps; Tex-Mex rice bowl; Roasted pork tenderloin

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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