Roasted curried cauliflower from Epicurious by Bon Appetit

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Notes about this recipe

  • Recipe Notes

    Recipe is from A.O.C, Santa Monica, CA.

  • Laura on November 23, 2014

    This dish is really delicious, and that's saying something, since I'm not normally a fan of cauliflower. I've made it a few times over the past 5 years or so. Tonight I made it with only about half the amount of cauliflower called for. I made the full amount of the dressing and saved half of it to use on other roasted vegetables.

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