Grill pan chicken from Cooking Light Magazine, April 2012 (page 148)

  • chicken breasts
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Garlic mashed potatoes; Sautéed snow peas and peppers; Brown rice with sesame; Garlicky asparagus; Creamed spinach and mushrooms; Mushroom sauce; White BBQ sauce; Ponzu

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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