S'mores brownies from Joy the Baker Cookbook: 100 Simple and Comforting Recipes by Joy Wilson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Melanie on September 28, 2013

    I wasn't a huge fan of these - agree that the brownies were too cakey... I don't think I was a huge fan of the graham crackers and marshmallows sprinkled over the top either. I think the marshmallows could have been better attacked under the grill to get a better texture.

  • sam2118 on April 13, 2013

    If I make these again, I will use my usual brownie recipe and add in the marshmallows and graham crackers. The brownies themselves were too cake-y for my taste.

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