Texas sheet cake from Joy the Baker Cookbook: 100 Simple and Comforting Recipes by Joy Wilson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • BethNH on January 26, 2018

    Cake really doesn't get much easier than this. As soon as the batter goes in the oven, the icing is started. Once the cake is pulled from the oven the hot icing is poured on top where it very quickly firms up. The frosting becomes melded with the cake and there's a nice mix of cake and frosting in every bite. It's moist and chocolatey with crunch provided by the walnuts.

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