Cookies and cream ice cream from Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery by Kris Hoogerhyde and Anne Walker and Dabney Gough

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Mint chip ice cream; Ricanelas ice cream

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fultre on April 13, 2022

    This is a pretty good version of this flavor, but not my favorite recipe from this book. To be fair, though, this is not a favorite ice cream flavor of mine in any iteration. My husband liked it, will make again for him.

  • MmeFleiss on January 14, 2015

    This is my husband's favorite from all the ones I've made in this book even though I cheat and just use plain oreos. He is constantly hinting that I should make another batch.

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