Tomato-peach salad from Food Network Magazine, May 2012

  • red onions
  • peaches
  • Show all ingredients...

  • EYB Comments

    This recipe appears in the bonus insert for the cookbook of "1,000 Easy Recipes".

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears in the bonus insert for the cookbook of "1,000 Easy Recipes".

  • GiselleMarie on August 01, 2021

    Would someone please tell me where this recipe appears in the May 2012 issue of Food Network Magazine? I leafed through the issue one page at a time and never found it. I ended up locating it on-line.

  • GiselleMarie on August 01, 2021

    I’ve been seeing lots of these peach salads over the past several years, but I was hesitant to try one because I don’t usually care for onions with fruit. This was surprisingly good! The best part is that no particular flavor overpowered the others. I will make this again.

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