Spicy kishk pie (Kishk wa harr) from Man'oushé: Inside the Street Corner Lebanese Bakery (page 98) by Barbara Abdeni Massaad
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olive oil
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vegetable oil
- Show all ingredients...
- Serves : 4 pies
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EYB Comments
Corrected a mistake: ingredient in index should be red pepper paste, not red tomato paste. Can substitute "Red pepper paste" recipe on P153 for store-bought red pepper paste". See recipe for variation.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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