Caroline's pouding chômeur from Au Pied de Cochon: The Album: A Cookbook from the Celebrated Restaurant by Martin Picard and Jean-Francois Boily

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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Reviews about this recipe

  • Lottie and Doof

    It seems funny to me that this is called "poor mans pudding" as it requires two cups of maple syrup and two cups of heavy cream. Oh well, maybe maple syrup was cheaper then.

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