Stir-fried vegetables with steamed rice from The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian by Ann Gentry

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Steamed brown rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Confetti jasmine rice with coconut" or "Basmati rice pilaf with roasted peanuts and cilantro" for the short-grain brown rice.

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