Fresh apple-walnut braid from Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking by Beth Hensperger

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fultre on December 14, 2022

    This has a nice texture and flavor, but dough was very wet. Don’t know if I measured wrong or recipe is incorrect (no gram measurements). Due to stickiness, I didn’t braid it, and just made 2 plain loaves, which were quite nice.

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