Corn and blackberry ice pops from People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop (page 76) by Nathalie Jordi and David Carrell and Joel Horowitz

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • SheilaS on July 15, 2017

    I loved this flavor combination - it's really special with super-sweet fresh corn! I used a few extra blackberries and put them into the corn layer.

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