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Lavender-lemon bundt cake from Williams-Sonoma by Flo Braker

  • cake flour
  • honey
  • lemons
  • eggs
  • yogurt
  • butter
  • lemon extract
  • sugar
  • dried lavender

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Notes about this recipe

  • darcie_b on June 20, 2017

    The lavender adds an intriguing note to a fairly dense yet delicate cake with a gorgeous tight crumb.

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