Pound cake loaf from Moosewood Restaurant Book of Desserts by Moosewood Collective

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Strawberries and rhubarb

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • laureljean on March 21, 2011

    I've made this poundcake loaf many times. It's a good standard loaf that can be paired with any kind of fruit, spread or sauce. A homemade Sara Lee poundcake.

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