Grilled Cornish hens with Moroccan-style fig glaze from Marinades, Rubs, Brines, Cures, and Glaze, Revised and Expanded: 400 Recipes for Poultry, Meats, Seafood and Vegetables by Jim Tarantino

  • Cornish hens
  • honey
  • Show all ingredients...

  • EYB Comments

    Can substitute dried Smyrna figs for dried Calimyrna figs, cider vinegar for dry white wine, and balsamic vinegar for fig vinegar.

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Notes about this recipe

  • Eat Your Books

    Can substitute dried Smyrna figs for dried Calimyrna figs, cider vinegar for dry white wine, and balsamic vinegar for fig vinegar.

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