Piadine with blue cheese Caesar salad from The Tra Vigne Cookbook: Seasons in the California Wine Country by Michael Chiarello and Penelope Wisner

  • canned anchovies
  • Gorgonzola cheese
  • Parmesan cheese
  • cornmeal
  • garlic
  • lemons
  • thyme
  • Champagne vinegar
  • Worcestershire sauce
  • active dry yeast
  • all-purpose flour
  • shrimp
  • ground chicken
  • romaine lettuce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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