Plum and strawberry jam from 1,000 Vegetarian Recipes by Carol Gelles

  • plums
  • strawberries

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • hbakke on September 22, 2020

    The intro to this recipe describes the jam as tart. No. It is not. It is very (sickly) sweet. Half a pound of plums and two cups of halved strawberries plus 1.5 cups of sugar was far too sweet for me. I added the juice of a lemon at the end of cooking to try to add some acidity and make it more palatable. It did set up well considering it didn't have any added pectin, but I don't think I would make this again.

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