Spicy Mexican fondue from The Fondue Bible: The 200 Best Recipes by Ilana Simon

  • rye bread
  • Gruyère cheese
  • Monterey Jack cheese
  • cilantro
  • limes
  • tortilla chips
  • pumpernickel bread
  • ancho chiles
  • lager beer
  • cooked chicken meat
  • cooked shrimp
  • processed cheddar cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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