Salmon-and-spinach salad from French Women for All Seasons: A Year of Secrets, Recipes, and Pleasure by Mireille Guiliano

  • shallots
  • spinach
  • sherry vinegar
  • salmon
  • Meaux mustard
    AKA Pommery mustard after the most popular brand name under which this mustard, made in Meaux, France, is marketed.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.