Beef with Thai sweet basil leaves (Neua phat bai hohrapha) from The Food of Thailand: A Journey for Food Lovers by Kay Halsey and Lulu Grimes and Oi Cheepchaiissara

  • fish sauce
  • garlic
  • onions
  • oyster sauce
  • Thai basil
  • beef rump steaks
  • bird's eye chillies
  • EYB Comments

    Can substitute beef fillet steak for beef rump steak.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute beef fillet steak for beef rump steak.

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