Date pastries (khajur ni ghari) [Alen Tangren from Chez Panisse] from My Bombay Kitchen: Traditional and Modern Parsi Home Cooking (page 264) by Niloufer Ichaporia King

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ghee for some of the butter (see recipe). See recipe notes for variations. Recipe is part of "Breakfast picnic at the beach or on a journey" menu on P283, and the "Tea party" menu on P285.

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