Parsi tea with mint and lemongrass from My Bombay Kitchen: Traditional and Modern Parsi Home Cooking (page 276) by Niloufer Ichaporia King

  • Assam tea
    Named for the area of India in which the tea leaves are grown (same leaves used for Darjeeling tea).
  • mint
  • Show all ingredients...
  • Serves : 1 pot

  • EYB Comments

    Can substitute Darjeeling, Ceylon or Nilgiri tea for Assam tea. See recipe for variations. Recipe appears as part of the "Breakfast after the farmers' market" menu on P283, and the "Tea party" menu on P285.

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Notes about this recipe

  • Eat Your Books

    Can substitute Darjeeling, Ceylon or Nilgiri tea for Assam tea. See recipe for variations. Recipe appears as part of the "Breakfast after the farmers' market" menu on P283, and the "Tea party" menu on P285.

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