Pastina with prosciutto, grapes, and cranberry vinegar from Flavored Vinegars: 50 Recipes for Cooking with Infused Vinegars by Michael Chiarello and Penelope Wisner

  • sage
  • shallots
  • Parmesan cheese
  • cranberries
  • rosemary
  • mascarpone cheese
  • parsley
  • vanilla beans
  • Champagne vinegar
  • prosciutto
  • raisins
  • chicken stock
  • sugar
  • pastina pasta
  • seedless grapes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.