Birdseed bar from The Free Range Cook: Simple Pleasures (NZ) (page 266) by Annabel Langbein

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute any dried fruit for raisins, and the book's "Hazelnut butter" or other nut butter for peanut butter.

  • Melanie on March 30, 2016

    Easy, healthy and tasty. Keeps well in the fridge, great to have on hand.

  • MaryCunningham86 on April 25, 2014

    Delicious and keeps well so great to have on stand by to take to work for morning tea. I like to substitute some of the sultanas for dried cranberries, and add almonds.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.