Maple nut muffins from Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State by Tracey Medeiros

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on November 24, 2015

    The muffins have just enough maple flavor to make it noticeable but I would've preferred more. The nuts go nicely with the muffins. A crumb topping would also go well.

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