Cranberry & pistachio biscotti from Nigellissima: Instant Italian Inspiration (page 238) by Nigella Lawson

  • dried cranberries
  • nutmeg
  • oranges
  • caster sugar
  • pistachio nuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • digifish_books on May 08, 2015

    Double quantity makes approx 28 pieces. I only had 75g pistachios (not enough for double quantity), so added 75g white chocolate buttons/bits and decreased total sugar to 100g.

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