Hash browns from American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking by Bill Jamison and Cheryl Alters Jamison

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Notes about this recipe

  • nutrica6 on March 29, 2026

    These are more like home fries with the chopped potatoes. I liked the way you bake the potatoes then fry them in the pan because it meant you could focus on making them crispy instead of worrying about the potatoes not cooking enough. I actually cooked the potatoes in the pan for closer to 25 minutes to crisp them more.

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