Mississippi mud cake from Cakes & Slices Cookbook by Australian Women's Weekly

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Foodycat on July 09, 2015

    This was my go-to mud cake recipe for years, then one day it stopped working for me. As far as I could tell I hadn't changed anything, but once it came out dry and dust, once almost a paste, so I stopped making it. I should probably try it again in a half quantity to see how it goes.

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