Bread 'n' butter pudding from PS Desserts by Philippa Sibley
- vanilla beans
-
cinnamon quills
Buy Now
- Show all ingredients...
-
EYB Comments
Can substitute good-quality white bread for the book's "Brioche" called for in this recipe, and raisins soaked in fortified wine for Medjool dates.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.