Spanish armada from Saltie: A Cookbook by Caroline Fidanza and Anna Dunn and Rebecca Collerton and Elizabeth Schula

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Barb_N on May 29, 2017

    I have made the tortilla- the main component of this recipe, which is not indexed separately. I follow this recipe to a T (well maybe with a bit/LOT less olive oil, I can't bear to use 4 cups) and have had the best results of any tortilla recipe.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.