Baked eggplant with meat and pecorino stuffing (Melanzane imbottite) from Roma: Authentic Recipes From In and Around the Eternal City by Julia della Croce and Paolo Destefanis (Photographer)

  • ground beef
  • eggplants
  • ground veal
  • red onions
  • parsley
  • tomatoes
  • ground pork
  • bread crumbs
  • stale bread
  • pecorino cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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