Chicken breasts in a tomato and chickpea sauce on vegetable couscous from Cook Sister! by Jeanne Horak-Druiff

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a variation.

  • consortiumlibrary on October 21, 2016

    Sadly, this wasn't very good. I pulled the chicken breast from the oven 10 minutes early and it was still overcooked. The tomato sauce was overly sweet and very very bland. I'd never make this again - it's not worth trying to fix and there are much better similar recipes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.