Orzo, feta, and tomato salad with marjoram vinaigrette from Epicurious by Bon Appetit

  • green onions
  • orzo pasta
  • Show all ingredients...

  • EYB Comments

    Pasta salad can be made 1 day ahead before adding tomatoes and serving.

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Notes about this recipe

  • Recipe Notes

    Pasta salad can be made 1 day ahead before adding tomatoes and serving.

  • Nancith on July 05, 2015

    I love this salad! This time, I used Israeli couscous since there wasn't enough orzo on hand, and it worked very well. The lemony dressing with the small pasta, sharp feta, & briny olives makes a very satisfying dish. Great for a cookout.

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