Soy chicken and noodle rolls from Asian Wraps and Rolls: The Essential Kitchen Series by Vicki Liley

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Ginger and lime dipping sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Chinese soy chicken (the glossy golden chickens glazed in soy sometimes seem hanging in the windows of Chinese delis) for roast chicken.

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