Fig arugula from Italian Easy: Recipes from the London River Cafe by Rose Gray and Ruth Rogers

  • arugula
  • figs
  • balsamic vinegar

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Basic bruschetta

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Sally on July 11, 2010

    Good combination of sweet figs (I used black mission) and the peppery arugula.

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