Fontina and cream sauce from Amaretto, Apple Cake and Artichokes: The Best of Anna Del Conte by Anna Del Conte

  • single cream
  • Fontina cheese

  • EYB Comments

    Can substitute raclette cheese for Fontina cheese.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spinach and pasta roll with melted butter and Parmesan (Rotolo di spinaci al burro e formaggio); Carrot and potato timbales (Sformatini di carote e patate)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute raclette cheese for Fontina cheese.

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