"Au naturel" rainbow of powdered sugar icings and homemade decorator sprinkles from Simply Sensational Cookies: Bright Fresh Flavors, Natural Colors & Easy Streamlined Techniques (page 305) by Nancy Baggett

  • powdered sugar
  • light corn syrup
  • Show all ingredients...
  • Serves : 1/2 cup icing or 3/4 cup sprinkles

  • EYB Comments

    See recipe for fruit juice concentrate suggestions. Can substitute dried egg white powder for meringue powder, and natural cocoa powder or Dutch-process cocoa powder for fruit juice concentrates.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for fruit juice concentrate suggestions. Can substitute dried egg white powder for meringue powder, and natural cocoa powder or Dutch-process cocoa powder for fruit juice concentrates.

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