Anise seed crescent cookies (Vanillekipferl) from Saveur Magazine, December 2012 (#152) (page 64)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • innerharbors on October 27, 2024

    Delicious and easy to do. Note that the method confusingly says to add yolks after beating the sugar and butter, but you do indeed want to add two whole eggs

  • innerharbors on October 27, 2024

    Delicious and easy to do. Note that the method confusingly says to add yolks after beating the sugar and butter, but you do indeed want to add two whole eggs

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