Chicken or turkey breast sauté (fall) from Savoring the Seasons of the Northern Heartland: 200 Recipes Blending Bold, New Flavors with the Traditional Foods of the Upper Midwest by Beth Dooley and Lucia Watson

  • acorn squash
  • chicken breasts
  • Show all ingredients...

  • EYB Comments

    See recipe for variations. Can substitute turkey breasts for chicken breasts.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations. Can substitute turkey breasts for chicken breasts.

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