Chickpea-fava fritters with tahini sauce from The Essential Mediterranean: How Regional Cooks Transform Key Ingredients Into The World's Favorite Cuisines by Nancy Harmon Jenkins
- ground coriander
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ground cumin
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Accompaniments: Tahini sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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