Rice salad with shrimp (Ensalada de arroz) from Savoring Spain & Portugal: Recipes and Reflections on Iberian Cooking (The Savoring Series) by Joyce Goldstein and Chuck Williams

  • long grain rice
  • red onions
  • parsley
  • tarragon
  • shrimp
  • pimientos
  • egg yolks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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