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sushimaven
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#1 Posted : Tuesday, December 12, 2017 8:13:51 PM(UTC)

Would you please add:


The New York Times Cook Book
by Crag Claiborne
ISBN 13-9780060107901
ISBN 10-0060107901
October 1961

Deborah
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#2 Posted : Tuesday, December 12, 2017 8:44:16 PM(UTC)

sushimaven, that ISBN is already in the EYB Library, and it's been indexed, with 1,526 recipes! You can find it here: https://www.eatyourbooks...-new-york-times-cookbook

sushimaven
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#3 Posted : Wednesday, December 13, 2017 4:43:49 PM(UTC)

Thank you, I found it. I don't know what I did wrong, but I'm new to this site

Jane
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#4 Posted : Thursday, December 14, 2017 9:28:08 PM(UTC)

suchimaven - for you (and any other new EYB members) it is a good idea to go through the tutorials, accessed from the green Need Help? button at bottom right. These walk you through all the features of EYB. The tutorials are not available on phones.

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