Delicious Magazine (UK), December 2011

  • Beetroot and apple borscht with soured cream and cheese

    Beetroot and apple borscht with soured cream and cheese

    from Delicious Magazine (UK), December 2011 Delicious Magazine (UK), December 2011

    • Categories: Soups; Christmas; Cooking ahead; Entertaining & parties; East European; Vegetarian
    • Ingredients: onions; celery; carrots; beetroots; apples; vegetable stock; sour cream; dill; mild white cheese; rye bread
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  • Published Dec 01 2011
  • Format Magazine
  • Page Count 179
  • Language English
  • Countries United Kingdom