Delicious Magazine (UK), January 2012

  • Orange brandy butter (page 3)

    from Delicious Magazine (UK), January 2012 Delicious Magazine (UK), January 2012

    • Categories: Sauces for desserts; Dips, spreads & salsas; Christmas
    • Ingredients: butter; oranges; icing sugar; brandy
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  • Potato and Christmas ham rösti

    • wodtke on May 08, 2017

      Pretty good use of leftover ham. Cut cayenne to 1 teaspoon but still rather hot. Made depressions in rosti and cracked jumbo eggs into them, as I do for hash, and cooked it, eggs and all, in oven in oven 15 minutes; eggs a bit overdone, not much. Made in 10 inch cast iron pan.

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  • Published Jan 01 2012
  • Format Magazine
  • Page Count 131
  • Language English
  • Countries United Kingdom