America's Test Kitchen Special Issue: Light & Healthy (2011): The Year's Best Recipes Lightened Up

  • Creamy French onion dip (page 2)

    from America's Test Kitchen Special Issue: Light & Healthy (2011): The Year's Best Recipes Lightened Up America's Test Kitchen Special Issue

    • Categories: Dips, spreads & salsas; Appetizers / starters; French
    • Ingredients: onions; cottage cheese; sour cream; Worcestershire sauce; garlic powder
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published Jan 01 2011
  • Format Magazine
  • Page Count 64
  • Language English
  • Countries United States
  • Publisher Cook's Illustrated

Publishers Text

The America's Test Kitchen Light & Healthy 2011 Special Issue features a variety of recipes (more than 65)—from soups, salads and entrees to side dishes, baked goods and desserts — all of which maximize flavor to give you healthy recipes you'll actually want to eat. Every recipe includes nutritional information on fat, calories, sodium, and fiber.