Cook's Illustrated Magazine Special Issue: Make-Ahead Recipes (Spring 2009)

  • Macaroni and cheese (page 5)

    from Cook's Illustrated Magazine Special Issue: Make-Ahead Recipes (Spring 2009) Cook's Illustrated Magazine Special Issue

    • Categories: Pasta, baked; Main course; Cooking ahead
    • Ingredients: elbow macaroni pasta; dry mustard; ground cayenne pepper; milk; chicken broth; Colby cheese; sharp cheddar cheese; topping of your choice
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published Mar 01 2009
  • Format Magazine
  • Page Count 64
  • Language English
  • Countries United States
  • Publisher Cook's Illustrated