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The Revive Cafe Cookbook: Delicious and Easy Recipes from Auckland's Healthy Food Haven by Jeremy Dixon

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Notes about this book

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Notes about Recipes in this book

  • Moroccan chickpeas

    • JanetteF on February 02, 2015

      This is yummy

  • Dahl-a-touille

    • Hellyloves2cook on May 15, 2017

      This is pretty good. Enjoyed by my eldest son. I used coconut oil and fresh ginger root.

  • Spanish bean stew

    • Hellyloves2cook on March 06, 2015

      Easy dish to make. I added a few more cloves of garlic and some frozen black eyed peas that I had pre cooked. I didn't blend this as I had misplaced my stick blender after a house move. Did it make any difference? It still tasted delicious. Because I had been given a lot of cavelo Nero I thought it would be nice to add some to this dish. Overall a quick and easy whip up midweek meal for the family. It was tasty without being overpowering. Even my 10 yr old enjoyed it. Will make this again.

  • Shepherdess pie

    • JoD on May 05, 2015

      Delicious and quite easy to make.

  • Indian spiced lentil soup

    • Hellyloves2cook on May 15, 2017

      A popular recipe in my house. Using ingredients I tend to always have in. If I want something quick, easy and tasty I will often come back to this.

  • Classic hummus

    • JanetteF on February 02, 2015

      I use 1 Tbs tahini and 1 Tbs peanut butter

  • Date puree

    • Hellyloves2cook on May 15, 2017

      A good idea to make a batch up as many of the recipes in this book use this as a sweetener. I even make some to put in the freezer.

  • Buckwheat hotcakes with cashew and pear cream

    • Hellyloves2cook on May 15, 2017

      pg 162 I made this about a year ago, so I am having to rely on my memory. These were easy to make. I remember thinking they were quite pleasant. They were definitely all devoured. I think I will make them again in the very near future and post another comment.

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  • ISBN 10 0473190575
  • ISBN 13 9780473190576
  • Published Dec 23 2011
  • Format Paperback
  • Page Count 192
  • Language English
  • Countries New Zealand
  • Publisher Revive Concepts Ltd

Publishers Text

The founder of Revive Cafes now reveals some of Revive's secret recipes. Jeremy has a passion to share with others how to add vitality to their lives through his cafes, inspiring weekly e-mails, cooking demonstrations and now his cookbooks. His career has included ten years as a cereal marketer and over six years running Revive.

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