Joanne Weir's Cooking Confidence: Dinner Made Simple by Joanne Weir

  • Bread salad with summer beans and feta

    from Joanne Weir's Cooking Confidence: Dinner Made Simple Joanne Weir's Cooking Confidence by Joanne Weir

    • Categories: Quick / easy; Salads; Side dish; Summer; Italian; Vegetarian
    • Ingredients: rustic bread; green beans; yellow wax beans; tomatoes; yellow tomatoes; red onions; basil; oregano; feta cheese
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

  • Kitchn

    Teaching new cooks the ropes is a balance of giving them the (sometimes boring) basics and keeping them inspired. Cooking Confidence does this beautifully...

    Full review
  • ISBN 10 1600857132
  • ISBN 13 9781600857133
  • Published Nov 13 2012
  • Format Paperback
  • Page Count 224
  • Language English
  • Countries United States
  • Publisher The Taunton Press
  • Imprint Taunton Press Inc

Publishers Text

So many of us love the idea of whipping up a fabulous dinner during the week, but when it comes to putting the pan on the flame, we lose confidence. Do I have the skills to pull this off? Do I have the time? The answer is “yes” when you have Joanne Weir’s Cooking Confidence at your fingertips.

Award-winning cooking teacher, author, chef, and TV personality Joanne Weir demystifies cooking techniques and makes 100 delicious, main-course recipes easy and approachable. Written as the companion cookbook to her new public television show, Joanne Weir’s Cooking Confidence, this book will be a go-to resource for every cook, for every day, as it inspires a “you can do it” spirit in the kitchen and a confident, uncomplicated response to your daily bread: “What’s for dinner tonight?” 
 

Other cookbooks by this author